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How to make sugar free natural chewing gums
With chicle gum base and xylitol
Description of manufacturing easy process and recipes without machinery
1/4
For to make natural sugar free chewing gums
Formulation
Chicle Gum Base PW-060
40.0 %
Xylitol Syrup
20.0 %
Xylitol Powder
35.0 %
Vegetable Glycerin
2.5 %
Natural Flavor
2.5 %
Recipe
Manufactured with electric oven
In a container you put the chicle PW-060. Add natural glycerin
Heat up the mixture on temperature of softening 70 C to 75 C
Add xylitol syrup slow and mixes homogeneous,
Keeping the temperature of softness, it integrates xylitol powder
Add the flavors, Short pieces and put in the cool.
For to make sugar free-herbal chewing gums
Formulation
Chicle Gum Base PW-060
30.0 %
Xylitol Powder ( 150 mesh )
60.0 %
Vegetable Glycerin
3.0 %
Herbal Extracts :
6.0 %
Natural Flavor
1.0 %
Recipe
Manufactured with electric oven
In a container put chicle PW-060 and glycerin,
Heat up the mixture on temperature to 70 C
And homogenize. Add xylitol slowly,
keeping softness temperature
Make the mixture homogeneous,
Add the flavors and extracts, mixture homogeneous
Short pieces & put in freezer
Procedure to obtain uniform chewing gum figures
Pour the hot mixture into a container coated with rice flour.
The quantity of product has to be adequate with the thickness
required for the size of figures. Place the container in freezer for 3.0 hrs.
Remove the plaque natural chewing gum.
Slice into strips the width of the figures.
Cut out the figures with metallic molds used for cookies.
The cutter should be soaked in cool water whenever you cut.
Then cool all the gum pieces
For all your doubts and questions.
We committed to delivering the best solutions
Contact with us:
AB Natural Base SA CV
Mexico City, Mexico
Phone: 52 55 5652 1839
info@natural-chicle.net
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